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|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Giuseppe Rocco | Ruiz, Ronald L. | Paperback | 155885228X /
9781558852280 | 01/1998 | $11.66 |
|  | Glorious Pasta & Risotto: Your Favorite Italian Recipes Made Easy | Blake, Stacey Lee | Paperback | 1942692226 /
9781942692225 | 02/2019 | $33.24 |
|  | Godfather Effect | Santopietro, Tom | Hardcover | 1250005132 /
9781250005137 | 01/2012 | $35.99 |
|  | Goldoni: Two Plays: The Venetian Twins; Mirandolina (Absolute Classics) | Goldoni, Carlo | Paperback | 0948230630 /
9780948230639 | 06/1994 | $20.85 |
|  | Goldoni: Volume Two (Absolute Classics) | Goldoni, Carlo | Paperback | 1870259378 /
9781870259378 | 02/1994 | $20.85 |
|  | Good Americans: Italian and Jewish Immigrants During the First World War | Sterba, Christopher M. | Paperback | 0195154886 /
9780195154887 | 03/2003 | $82.17 |
|  | Gramsci, Migration, and the Representation of Women's Work in Italy and the U.S. | Ruberto, Laura E. | Hardcover | 073911073X /
9780739110737 | 05/2007 | $112.86 |
|  | Gramsci, Migration, and the Representation of Women's Work in Italy and the U.S. | Ruberto, Laura E. | Paperback | 0739144324 /
9780739144329 | 12/2009 | $54.44 |
|  | Granny Torrelli Makes Soup | Creech, Sharon | Paperback | 0064409600 /
9780064409605 | 12/2012 | $8.99 |
|  | Great Italian American Food in New England: History, Traditions & Memories | Carafoli, John F. | Paperback | 149301644X /
9781493016440 | 08/2016 | $20.66 |
|  | Gregory the Great and His World | Markus, R. A. | Hardcover | 0521584302 /
9780521584302 | 10/1997 | $98.80 |
|  | Gregory the Great and His World | Markus, R. A. | Paperback | 0521586089 /
9780521586085 | 10/1997 | $29.69 |
|  | Guilt Free Italian: Eat Well, Be Happy and Stay Fit: Cook the Italian Way Without the Fat: Over 160 Delicious, Traditional Step-By-Step Recipes for Lo | Sheasby, Anne | Paperback | 1780193904 /
9781780193908 | 12/2015 | $12.59 |
|  | Hate Ray | Goldberg, A. Albert | Paperback | 0595089682 /
9780595089680 | 03/2000 | $15.26 |
|  | He Pasta Away Last Night: Recipe Journal Notebook, 120 Pages, Soft Matte Cover, 6 x 9 | Publishing, Puntastic | Paperback | 1095499343 /
9781095499344 | 04/2019 | $6.29 |
|  | Heiress: An Italian American Romantic Comedy | Scott, Mike | Paperback | 0595154409 /
9780595154401 | 12/2000 | $11.66 |
|  | Hollywood's Italian American Filmmakers: Capra, Scorsese, Savoca, Coppola, and Tarantino | Cavallero, Jonathan J. | Paperback | 0252078071 /
9780252078071 | 04/2011 | $27.72 |
|  | Home Front Soldier: The Story of a GI and His Italian American Family During World War II | Aquila, Richard | Paperback | 0791440761 /
9780791440766 | 03/1999 | $33.20 |
|  | House of Gucci: A Sensational Story of Murder, Madness, Glamour, and Greed Revised Edition | Forden, Sara Gay | Paperback | 0060937750 /
9780060937751 | 10/2001 | $16.19 |
|  | Household Saints | Prose, Francine | Paperback | 1480445436 /
9781480445437 | 04/2016 | $18.04 |
|  | How Can It Be Low Carb with a Name Like Carbonara: Funny Pasta Notebook Perfect Gift for Noodle Lovers/Men/Women & Kids Composition Journal Blank Line | Stories, Moonlight | Paperback | 1689282207 /
9781689282208 | 08/2019 | $6.29 |
|  | How Italian Food Conquered the Worl | Mariani, John F. | Paperback | 0230340350 /
9780230340350 | 05/2012 | $20.69 |
|  | How to Cook Like a Real Italian: Secrets from My Grandmother's Italian Kitchen | Lorusso, Lorraine a. | Paperback | 1539706737 /
9781539706731 | 11/2016 | $21.84 |
|  | How We Eat. Come Mangiamo Noi | Frasca, Nancy | Paperback | 1500328693 /
9781500328696 | 06/2014 | $14.24 |
|  | Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration | Diner, Hasia R. | Paperback | 0674011112 /
9780674011113 | 04/2003 | $33.66 |
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