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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | The Milders Inn of Fairfield, Ohio: Gangsters, Baseball & Fried Chicken (American Palate) | Horsley, Teri | Paperback | 1467119180 /
9781467119184 | 07/2016 | $19.79 |
|  | The New England Cook Book: The Latest and the Best Methods for Economy and Luxury at Home Collector's Edition | Copps, Annie B. | Paperback | 1596294000 /
9781596294004 | 12/2007 | $17.99 |
|  | The New Jersey Food Truck Cookbook | Parisi, Vincent | Paperback | 1467151777 /
9781467151771 | 02/2023 | $21.59 |
|  | The Rise of Napa Valley Wineries: How the Judgment of Paris Put California Wine on the Map | Gudgel, Mark | Paperback | 1467151858 /
9781467151856 | 05/2023 | $21.59 |
|  | The Sizzling History of Miami Cuisine: Cortaditos, Stone Crabs and Empanadas (American Palate) | Baca, Mandy | Paperback | 1609499018 /
9781609499013 | 06/2013 | $19.79 |
|  | The Southern Harvest Cookbook: Recipes Celebrating Four Seasons (American Palate) | Cleary, Cathy | Paperback | 1467139114 /
9781467139113 | 01/2018 | $22.49 |
|  | The Texas Hamburger: History of a Lone Star Icon (American Palate) | Vanderpool, Rick | Paperback | 1609490851 /
9781609490850 | 08/2011 | $21.59 |
|  | The Wit and Wisdom of Patrick Baude: Exploring the Good Life in Bloomington (American Palate) | Baude, William | Paperback | 160949816X /
9781609498160 | 11/2012 | $19.79 |
|  | Trailer Food Diaries Cookbook:: Dallas-Fort Worth Edition, Volume 1 (American Palate) | Harelik, Tiffany | Paperback | 1626190860 /
9781626190863 | 08/2013 | $19.79 |
|  | Trailer Food Diaries Cookbook:: Houston Edition, Volume 1 (American Palate) | Harelik, Tiffany | Paperback | 1626190879 /
9781626190870 | 08/2013 | $19.79 |
|  | Trailer Food Diaries Cookbook:: Portland Edition, Volume II (American Palate) | Harelik, Tiffany | Paperback | 1626191425 /
9781626191426 | 05/2014 | $19.79 |
|  | Trailer Food Diaries Cookbook:: Portland Edition, Volume One (American Palate) | Harelik, Tiffany | Paperback | 1609499719 /
9781609499716 | 02/2013 | $19.79 |
|  | Twin Cities Beer: A Heady History (American Palate) | Carlson, Scott | Paperback | 1467137057 /
9781467137058 | 06/2018 | $19.79 |
|  | Twin Lights Tonic: Cape Ann's Timeless Soda Pop | Germain, Paul St | Hardcover | 1540247007 /
9781540247001 | 04/2021 | $36.89 |
|  | Twin Lights Tonic: Cape Ann's Timeless Soda Pop | Germain, Paul St | Paperback | 1467148784 /
9781467148788 | 04/2021 | $19.79 |
|  | Upper Hudson Valley Beer (American Palate) | Gravina, Craig | Paperback | 1626195129 /
9781626195127 | 08/2014 | $19.79 |
|  | Upper Peninsula Beer:: A History of Brewing Above the Bridge (American Palate) | Magnaghi, Russell M. | Paperback | 1626195684 /
9781626195684 | 04/2015 | $19.79 |
|  | Utica Beer:: A History of Brewing in the Mohawk Valley (American Palate) | Shumway, Daniel | Paperback | 162619338X /
9781626193383 | 02/2014 | $22.49 |
|  | Vegan Survival Guide to Austin (American Palate) | Tracy, Carolyn | Paperback | 1626198586 /
9781626198586 | 02/2015 | $17.99 |
|  | Ventura County Lima Beans: A History | Maulhardt, Jeffrey Wayne | Paperback | 146715704X /
9781467157049 | 08/2024 | $22.49 |
|  | Vermont Beer: History of a Brewing Revolution (American Palate) | Staudter, Kurt | Paperback | 1626194823 /
9781626194823 | 07/2014 | $17.99 |
|  | Vermont Prohibition: Teetotalers, Bootleggers & Corruption (American Palate) | Krakowski, Adam | Paperback | 1626199302 /
9781626199309 | 05/2016 | $19.79 |
|  | Vidalia Onions: A History of Georgia's State Vegetable | Lancaster, Lee | Paperback | 1467154938 /
9781467154932 | 11/2023 | $22.49 |
|  | Virginia Barbecue: A History (American Palate) | Haynes, Joseph R. | Paperback | 1467136735 /
9781467136730 | 09/2016 | $22.49 |
|  | Virginia Cider: A Scrumptious History | Reece, Alistair | Paperback | 1467155675 /
9781467155670 | 10/2024 | $22.49 |
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